Crafted with chilies, ginger and warm spices, this curry sauce brings the flavor of famed Durban, South Africa curry to your table.
Spicy Durban Curry with chillies and ginger. Delicious with chicken, beef, lamb or prawns. These sauces are simple to use and makes enough for 4 people.
Spicy Durban curry sauce stew filled with spicy aromas from tropical kwazulu natal made from a traditional chakalaka recipe and cape farm mushroom from the lush and fertile land of the western cape.
When you say curry to a South African the first thing that comes to mind is Durban Curry.
Durban, on South Africa's east coast, sheltered by the mighty Drakensberg, is the country's summer holiday playground. It enjoys a balmy sub-tropical climate whose summer heat provides the perfect complement to one of the city's most renowned exports – curry. Spicy Durban Curry blends cumin, coriander, turmeric, chillies and ginger for a truly unique dish favoured by the holiday crowds which frequent Durban's idyllic beaches and nearby mountains.
